I have to admit I didn’t know about Bobby’s Burger Palace, and it sounds like a field trip is needed. Bobby Flay is one of those guys I’ve watched on the Food Network for years but have noticed one constant with him. Whenever I think (and it’s not just because I’m a burger purist, or a catastrophically picky eater – I do have a sense of what is good and works well even if I won’t eat it myself) a dish is done, Bobby will pour or pile half a dozen more ingredients in. It’s just too much, always. Any show he does, the meal is done halfway through the program in my opinion.

And just for the record, I’ve been putting potato chips on burgers for decades. Barbeque style work best. So that’s nothing new, Bobby!